Hetian Purple Rose Tea – Xinjiang Specialty Herbal Flower Tea 80g Tin, No Additives, No Sulfur, Naturally Dried | Free Worldwide Shipping

Experience the authentic fragrance of Xinjiang Hetian Purple Rose Tea, a traditional specialty cultivated in the Hetian region for over 2,000 years. These small-branch purple rose buds are naturally grown in a clean environment without sulfur fumigation, artificial coloring, or additives.Each bud is carefully hand-selected before shipment to ensure complete flower shape and minimal damage. The dried buds display a natural pink-purple color — not an artificially bright red — reflecting their purity and authenticity.When brewed, the petals gently bloom, releasing a rich floral aroma and producing a clear yellow-green infusion with a smooth, natural taste.Xinjiang small-branch roses are known for their high content of cyclic peptides, vitamins, citric acid, and nerol, contributing to skin nourishment and overall wellness. Traditionally valued in Chinese herbal culture, Hetian roses are considered superior in quality compared to mass-produced varieties.Packaged in a convenient 80g tin, this tea is perfect for daily relaxation, skin-friendly wellness routines, and elegant gifting.Product Features✔ 100% Natural Hetian Purple Rose Buds✔ No Sulfur Fumigation✔ No Artificial Coloring✔ No Additives✔ Hand-Selected Before Shipping✔ Whole, Dry, Intact Buds✔ Rich Floral Aroma✔ Clear Yellow-Green Infusion✔ 80g Tin PackagingSpecificationsAttributeDetailsBrandRICHDAYSOriginHetian, Xinjiang, ChinaNet Weight80gTypeHerbal Flower TeaIngredientsPurple Rose BudsAdditivesNoneSulfur TreatmentNoPackagingTin CanStorageStore in a cool, dry placeHow to Brew Rose Tea ProperlyPlace 3–5 rose buds into a glass or ceramic cup.Use mineral water or purified water (avoid tap water).Heat water to 90–95°C (194–203°F).Pour over buds and steep for 3–5 minutes.�� Water quality and temperature greatly affect aroma and flavor. Glass or ceramic teaware is recommended. Avoid metal teaware.FAQQ1: Why is my rose tea blue instead of yellow-green?Rose tea normally brews yellow-green. Due to differences in water pH levels:Acidic water → reddish toneAlkaline water → bluish toneThis is a natural reaction of anthocyanins and not artificial coloring.Q2: Are these roses dyed?No. The buds are naturally pink-purple. Bright magenta color usually indicates artificial dyeing.Q3: Are the flowers sulfur-treated?No sulfur fumigation is used. The buds are naturally dried.Q4: How should I store the tea?Keep sealed in a cool, dry place away from moisture and sunlight.Cultural BackgroundRoses have been cultivated in the Hetian region of Xinjiang for over two millennia. Traditionally grown around homes for both ornamental and culinary purposes, Hetian roses remain a culturally significant and economically important local specialty, particularly in Yutian County, Hetian City, Moyu County, and surrounding areas.