Sichuan Aba Plateau Wild Coptis Honey (Bitter Honey) – Raw, Unprocessed, Single Harvest 1 kg in 2 Bottles

What Is Wild Coptis Honey?Wild Coptis Honey is produced by native Chinese bees that primarily collect nectar from wild coptis flowers, along with other alpine medicinal plants such as astragalus, fritillaria, codonopsis, and gallnut flowers.The Aba Plateau is a unique high-altitude region with:Strong UV exposureLarge day–night temperature differencesAbundant wild medicinal plantsPure mountain spring waterThese extreme natural conditions result in honey of exceptional quality and depth.Why Choose This Honey?1. True One-Harvest-Per-Year Raw HoneyThis honey is harvested once a year, mainly in late July. Long natural fermentation inside the hive allows complex flavors and nutrients to fully develop.2. Naturally Bitter — A Mark of AuthenticityThe mild bitterness comes from wild coptis and other medicinal flowers.This bitterness is a feature, not a flaw, and is traditionally valued in Chinese herbal culture.3. Completely Raw & UnprocessedNo sugar feedingNo concentrationNo heat treatmentNo additivesThis is true raw honey, exactly as produced by the bees.4. Direct From the OriginSourced from Aba Tibetan & Qiang Autonomous Prefecture, Sichuan Province.Different mountains—even adjacent ones—produce honey with noticeably different characteristics.5. Free Worldwide Shipping�� We ship globally for free, with no minimum order and no hidden fees.Health & Traditional Benefits*Traditionally valued for its properties such as:Antioxidant supportAnti-inflammatory characteristicsAntibacterial qualitiesDigestive support and bowel regulation(*Based on traditional use. Not intended as medical advice.)Taste ProfileFlavor: Mildly bitter with herbal depthAroma: Natural wildflower and medicinal notesTexture: Thick and rich⚠️ Note: This honey is naturally bitter. If you are sensitive to bitter flavors, please consider carefully before purchasing.How to UseTake 1 spoon directly on an empty stomachMix with warm water (below 40°C / 104°F)Add to herbal tea or traditional tonicsStorage InstructionsStore at room temperatureAvoid direct sunlightNo refrigeration requiredNatural Crystallization ExplainedReal raw honey changes with temperature:Liquid when freshly harvestedSlowly crystallizes during prolonged cold conditions (around 12°C)Softens and gradually returns to liquid above 20°C✔ Crystallized honey becomes lighter in color and has a natural, slightly grainy texture✖ Honey that stays liquid all year or crystallizes into a creamy, butter-like texture may be processed or artificialHow to Identify Real Honey✔ Liquid when harvested, crystallizes naturally in winter✔ Color becomes lighter after crystallization✔ Crystallization feels slightly grainy, not creamy✖ Always liquid or always crystallized honey should be questionedShipping Information�� Free Worldwide ShippingWe provide free international shipping to all countries.Honey is carefully packed to preserve freshness and natural quality during transit.Product SpecificationsHoney Type: Wild Coptis Honey (Medicinal Wildflower Honey)Net Weight: 500g (1 jin) per bottleOrigin: Aba Plateau, Sichuan, ChinaHarvest Season: Late July (once per year)Form: Raw honey (naturally crystallizes)Processing: NoneStorage: Room temperatureFAQQ: Is this honey organic?A: It is not certified organic, but it is naturally produced without feeding sugar or processing.Q: Why does it taste bitter?A: The bitterness comes from wild coptis and other medicinal flowers. It is a natural and valued characteristic.Q: Does it crystallize?A: Yes. Natural crystallization occurs during prolonged low temperatures.Q: Do you ship internationally?A: Yes. �� Free worldwide shipping is included on all orders.