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Cinnamon is pungent, sweet, and hot in nature. It belongs to the kidney, spleen, and bladder meridians. It has the functions of replenishing fire and improving male sexual function, warming the spleen and stomach, removing cold accumulation, activating blood circulation, promoting menstruation, and analgesic. It usually needs to be used in combination with other medicinal materials. Those with yin deficiency and heat should not take it, and pregnant women should use it with caution.1. Improve physical fitness and male sexual function: Cinnamon has the effect of replenishing fire and aphrodisiac, and can improve uncomfortable symptoms such as cold pain in the waist and knees, bleeding, and floating yang.2. Warm the spleen and stomach: Because cinnamon is very hot, it is helpful for improving the spleen and stomach, and can help improve symptoms such as abdominal pain, diarrhea, cold colic, etc.3. Remove accumulated cold: Cinnamon can dispel cold, especially for lingering cold stagnation. Using cinnamon can help improve it. It has the effect of warming blood, removing blood stasis, and warming blood vessels.4. Promote blood circulation and regulate menstruation: Cinnamon powder is warm and unblocking, which can promote qi and blood and unblock blood vessels. It is helpful for irregular menstruation, amenorrhea and other conditions.5. Analgesia: Because cinnamon contains cinnamic aldehyde, it can act on the function of the central nervous system and help inhibit neuron activity, thereby achieving an analgesic effect. It can be used to improve discomforts such as dysmenorrhea.This medicine is mainly taken orally, decoctioned, made into pills, powders, or used externally. It can be ground into powder and mixed with wine, soaked in wine and rubbed. It is very effective in treating bronchial asthma in modern clinical practice. When symptoms of discomfort occur, it can be used as directed by the doctor.Our cinnamon grows in pollution-free forests, high mountains, vast land and sparse population, above 2,000 meters above sea level, with temperatures below minus 10 degrees Celsius, long winters and severe cold. We only select trees that have grown for more than 20 years without chemicals, which have higher nutritional value.How is it made by us?Select old trees over 20 years old, cut them vertically and horizontally, peel them and separate them.Purely hand-made peeling, grinding, rough surface, peeling, natural sun drying, no additives, no sulfur fumigationHand-made slicing, manual screening, removal of impurities, mold, insect bites, bad slices, etc., quality assurance, careful control of every pen, refuse to pass inferior products as good ones!How to enjoy？There are several ways to serve cinnamon:1. Grind the cinnamon into fine powder, boil it in soup and eat it.2. You can add honey to the ground cinnamon powder and drink it.3. You can use it with brown sugar, hawthorn, pinellia, tangerine peel, poria, licorice, chuanxiong, peony, prepared rehmannia, codonopsis, angelica and other Chinese medicinal materials to make soup.4. Prepare appropriate amounts of cinnamon powder, apples, flour, baking powder, eggs, white sugar, brown sugar, and butter. First, cut the apples into dices, put butter, brown sugar, and apple dices in the pot and stir-fry until they change color, then put them in the oven and bake for about 15 minutes. After the butter is whipped, add white sugar, eggs, flour, and apple dices, put the mixed batter in the oven, bake for 20 minutes and you can eat it.5. As a seasoning: Cinnamon can be used in cooking to increase the aroma and flavor of food. For example, when stewing meat, cooking porridge or making desserts, adding an appropriate amount of cinnamon powder can make the dishes more delicious.6. Making tea: Brewing cinnamon with other teas, such as cinnamon black tea, cinnamon green tea, etc., has the effect of warming the body and promoting digestion. Common cinnamon teas include cinnamon apple tea, cinnamon ginger tea, etc.
Cinnamon
